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We teach the basics of Louisiana Cooking in a way you'll never forget. Fun is the primary ingredient in our kitchen! Our Cajun/ Creole experts teach New Orleans specialties such as Gumbo, Jambalaya and Pralines and season them with history and humor!
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Welcome to the Fun, Food & Folklore of the New Orleans School of Cooking! Since 1980, we have introduced countless visitors from around the world to the wonderful food and rich culture of New Orleans and Louisiana as a whole.
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